Welcome to the Brown Deer Library Staff Blog

Book Club Discussion Questions: Being Henry: The Fonz... and Beyond by Henry Winkler

Nov 204 min read

Book Club Discussion Questions: Being Henry: The Fonz... and Beyond by Henry Winkler

For those of you that haven't or couldn't attend book club lately, we're publishing this months' discussion questions here. All previous...

16 views0 comments

Cook Book Club: October's Ingredient Is Cumin Powder. The Country: Sudan!

Elise

Oct 13 min read

Cook Book Club: October's Ingredient Is Cumin Powder. The Country: Sudan!

In our second year highlighting entire cultures, we moved from Europe and into Africa. As we have done, kits include a little bit about...

2 views0 comments

Cook Book Club: September's Ingredient Is Ginger Powder. The Country: Madagascar!

Elise

Sep 12 min read

Cook Book Club: September's Ingredient Is Ginger Powder. The Country: Madagascar!

In our second year highlighting entire cultures, we moved from Europe and into Africa. As we have done, kits include a little bit about...

1 view0 comments

Book Club Discussion Questions: Lessons in Chemistry by Bonnie Garmus

Elise

Aug 214 min read

Book Club Discussion Questions: Lessons in Chemistry by Bonnie Garmus

For those of you that haven't or couldn't attend book club lately, we're publishing this months' discussion questions here. All previous...

25 views0 comments

Cook Book Club: August's Ingredient Is Crushed Red Chili Pepper. The Country: Ghana!

Elise

Aug 14 min read

Cook Book Club: August's Ingredient Is Crushed Red Chili Pepper. The Country: Ghana!

In our second year highlighting entire cultures, we will be looking at Africa. Kits will include a little bit about the country of focus,...

6 views0 comments

Book Club Discussion Questions: The Anthropocene Reviewed by John Green

Elise

Jul 173 min read

Book Club Discussion Questions: The Anthropocene Reviewed by John Green

For those of you that haven't or couldn't attend book club lately, we're publishing this months' discussion questions here. All previous...

18 views0 comments

Cook Book Club: July's Ingredient Is Paprika. The Country: Algeria!

Elise

Jul 13 min read

Cook Book Club: July's Ingredient Is Paprika. The Country: Algeria!

In our second year highlighting entire cultures, we will move from Europe and into Africa. Kits will include a little bit about the...

1 view0 comments

Book Club Discussion Questions: Persuasion by Jane Austen

Elise

Jun 193 min read

Book Club Discussion Questions: Persuasion by Jane Austen

For those of you that haven't or couldn't attend book club lately, we're publishing this months' discussion questions here. All previous...

16 views0 comments

Book Club Discussion Questions: Reputation by Sarah Vaughan

Elise

May 154 min read

Book Club Discussion Questions: Reputation by Sarah Vaughan

For those of you that haven't or couldn't attend book club lately, we're publishing this months' discussion questions here. All previous...

13 views0 comments

Cook Book Club: June's Ingredient Is Dill. The Country: Greece!

Elise

May 14 min read

Cook Book Club: June's Ingredient Is Dill. The Country: Greece!

In our second year highlighting entire cultures, we will continue on with Europe as we started last Fall. Kits will include a little bit...

3 views0 comments

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4301 West Brown Deer Rd, Brown Deer, WI 53223

bdpl.ref@mcfls.org

414-357-0106